Explore Every Recipe

Find every recipe you’ve been looking for here. Whether you’re whipping up meals for the family or treating yourself, Yummy With Mia has simple and delicious dishes to inspire you!

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Recipe Collection

Golden-brown Apple Crisp Cheesecake Bars, a delicious dessert with a warm, spiced apple filling ready to enjoy.
Apple Crisp Cheesecake Bars

Cream cheese, apple, and spiced oat layers combine for a comforting, warmly spiced dessert bar.

Warm, cheesy Caramelized Onion Gruyere Squash, topped with herbs, offering a comforting, gourmet bite.
Caramelized Onion Gruyere Squash

Acorn squash roasted and stuffed with caramelized onions, Gruyere cheese, and fresh herbs for a comforting dish.

New England Clam Chowder
New England Clam Chowder

Creamy chowder with tender clams, smoky bacon, potatoes, and aromatic herbs for a comforting taste.

Enjoy a rich bowl of Instant Pot Carbonara Ramen Hack, perfectly blended with hints of garlic and pepper.
Instant Pot Carbonara Ramen

Creamy, savory fusion of carbonara and ramen noodles, cooked effortlessly in an electric pressure cooker.

This vibrant photo shows a delicious bowl of creamy rigatoni with butternut squash, perfect for dinner.
Creamy Rigatoni Butternut Sausage

Italian rigatoni with butternut squash, spicy sausage, Swiss chard, and a creamy Parmesan sauce for a flavorful meal.

Sheet Pan Chicken Shawarma
Sheet Pan Chicken Shawarma

Roasted chicken thighs with spices and vegetables on a single pan, delivering bold Middle Eastern flavors.

Creamy Chicken Alfredo Crockpot
Creamy Chicken Alfredo Crockpot

Tender chicken simmered in creamy Alfredo sauce with garlic, parmesan, and Italian herbs.

Mouthwatering Homemade Apple Fritters
Mouthwatering Homemade Apple Fritters

Crispy on outside, tender apple pieces inside, spiced and glazed for a delightful sweet treat.

A close-up shot of a classic patty melt skillet with melted Swiss cheese oozing, a tasty meal.
Patty Melt Cast Iron Skillet

Juicy beef patties with caramelized onions and Swiss cheese, crisped on rye bread in a cast iron skillet.