Tasty recipes everyone in your family will enjoy

Welcome to Yummy With Mia 👩‍🍳! Quick and delicious meals for the whole family. No hassle here: easy recipes, budget-friendly ingredients, and the joy of creating delightful homemade dishes. Milkshakes, macarons, omelets, fries, tagines, couscous... Whether you rely on a Thermomix or prefer cooking by hand, Yummy With Mia makes it easy to enjoy every meal!

Trending categories

Bright, tropical pineapple and nutty granola create a balanced Cottage Cheese Breakfast Bowl. Morning Glow Bites
Golden brown Keto Garlic Parmesan Baked Chicken Wings fresh from the oven, glistening with melted butter and minced garlic on a rustic platter. Game Day Snacks
Freshly prepared Lemon Herb Grilled Chicken Salad with quinoa, cherry tomatoes, cucumbers, and red onion on a rustic kitchen counter. Summer BBQ
Noon Hustle Plates recipe Noon Hustle Plates
Golden-Dusk Comforts recipe Golden-Dusk Comforts
A close-up slice of Christmas Cheesecake Slab reveals its creamy texture, spice swirls, and jewel-like dried fruit nestled within the filling. Thanksgiving Classics
Served on a white plate, the fudgy Black Sesame Brownie offers a decadent dessert for dinner parties. Fall Baking
Vegetarian Hoppin John served over fluffy rice, garnished with fresh parsley, green onions, and a lemon wedge for a bright finish. Southern Comfort Food
Vibrant poke bowl featuring tender shrimp, sweet mango, and crisp vegetables, served over brown rice with a tangy sesame dressing. Coastal Seafood

Newest recipes

Freshly chopped parsley and lemon wedges garnish this vibrant One-Pan Lemon Butter Shrimp. Lemon Butter Shrimp with Zucchini

Quick one-pan meal featuring shrimp, zucchini, and tomatoes in a tangy lemon-butter sauce. Ready in 25 minutes.

A close-up of Vegan Spinach and Artichoke Stuffed Peppers reveals layers of quinoa, spinach, and artichoke hearts in a rich, savory cashew cream filling. Vegan Spinach Artichoke Stuffed Peppers

Savory stuffed peppers filled with creamy spinach, artichokes, and quinoa for a hearty plant-based dinner.

Freshly ground beef and crispy crumbled bacon top a vibrant bed of chopped romaine lettuce for this Keto Bacon Cheeseburger Salad. Keto Bacon Cheeseburger Salad

Crisp lettuce topped with seasoned beef, crispy bacon, cheddar, avocado, and pickles in a creamy sauce.

Fork-tender Herb-Crusted Baked Cod with Roasted Vegetables served on white plates with fresh herbs and lemon wedges. Herb Crusted Baked Cod with Roasted Vegetables

Tender herb-crusted cod fillets baked alongside colorful roasted vegetables for a light Mediterranean-inspired meal.

These skinny spicy turkey lettuce tacos with mango slaw are garnished with lime wedges for a bright, tangy finish. Skinny Spicy Turkey Lettuce Tacos

Spiced turkey filling in crisp lettuce cups topped with refreshing mango slaw for a light, flavor-packed meal.

Bright, tropical pineapple and nutty granola create a balanced Cottage Cheese Breakfast Bowl. Cottage Cheese Pineapple Granola Bowl

Creamy cottage cheese meets sweet pineapple and crunchy granola in this protein-packed morning bowl. Ready in 10 minutes.

Vegan Spring Roll Salad Peanut Dressing Vegan Spring Roll Salad Peanut Dressing

Fresh vegetables and herbs tossed with zesty peanut dressing, inspired by Vietnamese spring roll flavors.

Freshly prepared Lemon Herb Grilled Chicken Salad with quinoa, cherry tomatoes, cucumbers, and red onion on a rustic kitchen counter. Lemon Herb Grilled Chicken Quinoa

Protein-packed bowl with grilled chicken, quinoa, and fresh vegetables in a zesty lemon dressing.

Fresh Mediterranean Tuna Salad Stuffed Avocados served chilled in halves, garnished with vibrant parsley and crumbled feta cheese. Mediterranean Tuna Salad Stuffed Avocados

Creamy avocado halves filled with zesty Mediterranean tuna salad, packed with fresh vegetables and tangy feta.

Golden brown Keto Garlic Parmesan Baked Chicken Wings fresh from the oven, glistening with melted butter and minced garlic on a rustic platter. Keto Garlic Parmesan Chicken Wings

Golden crispy wings coated in savory garlic butter and Parmesan. Ready in 1 hour.

Vegan Chocolate Avocado Mousse Cups Vegan Chocolate Avocado Mousse Cups

Silky dairy-free chocolate mousse crafted from ripe avocados, topped with salty cacao crunch for irresistible texture contrast.

Glazed One-Pan Honey Balsamic Pork Tenderloin with rainbow carrots resting before slicing for dinner. One-Pan Honey Balsamic Pork Tenderloin

Tender pork with honey balsamic glaze, roasted with colorful carrots for an easy one-pan meal.

MIA’s favorite picks

A plate of desserts with sauce on top. Pumpkin Spice Cloud Toast

Airy toast topped with pumpkin meringue, baked golden and drizzled with maple syrup for a comforting breakfast treat.

A slice of pizza with cheese and jalapenos. Hot Honey Pickle Pizza Bites

Bite-sized pizzas with cream cheese, dill pickles, and hot honey for a bold, tangy, and spicy party snack.

A plate of food with a fork on it. Thanksgiving Leftover Smash Burger Tacos

Turn holiday turkey and stuffing into crisp, cheesy tacos topped with tangy cranberry salsa—quick and satisfying.

A white bowl filled with cake and ice cream. Cinnamon Roll Dump Cake

Warm, gooey cinnamon rolls bake with vanilla pudding and butter for an effortless crowd-pleasing dessert.

A white bowl filled with cucumber slices and cranberries. Cucumber Holiday Salad Cranberries

Cucumbers and cranberries mingle in a bright salad dressed with creamy herbs, perfect for festive gatherings.

A plate of red candy with sticks in it. Tanghulu Candy Apple Bites

Crisp apple bites enrobed in a shiny, cinnamon-tinted candy shell for a nostalgic, sweet snack.