Puff Pastry Christmas Tree

Featured in: Game Day Snacks

These festive puff pastry bites combine flaky layers with melted mozzarella and parmesan cheeses, topped with cherry tomatoes and olives arranged to resemble Christmas trees. Lightly seasoned with oregano and black pepper, and brushed with olive oil for a golden finish, they offer a delightful appetizer or party snack for holiday occasions. Easy to prepare and perfect for sharing, these bites bring a warm, savory touch to any celebration.

Updated on Tue, 25 Nov 2025 15:33:00 GMT
Golden-brown Puff Pastry Christmas Tree Pizza Bites, ready to enjoy with melted mozzarella cheese. Save to Pinterest
Golden-brown Puff Pastry Christmas Tree Pizza Bites, ready to enjoy with melted mozzarella cheese. | yummywithmia.com

Festive, flaky, and cheesy, these puff pastry pizza bites shaped like Christmas trees make the perfect holiday appetizer or party snack.

I first made these for a holiday gathering and they were an instant hit with both kids and adults.

Ingredients

  • Puff Pastry: 1 sheet (about 250 g) ready-rolled puff pastry, thawed if frozen
  • Sauce: 3 tablespoons pizza sauce or marinara sauce
  • Cheese: 100 g (about 1 cup) shredded mozzarella cheese, 30 g (about 1/4 cup) grated parmesan cheese
  • Vegetables & Toppings: 8 cherry tomatoes, halved, 8 black olives, pitted and sliced, 1 tablespoon chopped fresh basil (optional), 1 tablespoon olive oil
  • Seasonings: 1/2 teaspoon dried oregano, Freshly ground black pepper, to taste

Instructions

Step 1:
Preheat your oven to 200°C (400°F) and line a baking sheet with parchment paper.
Step 2:
Roll out the puff pastry on a lightly floured surface and cut into 16 Christmas tree shapes using a cookie cutter (or cut triangles for a tree effect).
Step 3:
Place the pastry trees on the prepared baking sheet.
Step 4:
Spread a thin layer of pizza sauce over each tree, leaving a small border around the edges.
Step 5:
Sprinkle mozzarella and parmesan evenly over the sauce.
Step 6:
Decorate each tree with cherry tomato halves and olive slices to resemble ornaments.
Step 7:
Sprinkle with dried oregano and a crack of black pepper.
Step 8:
Brush the exposed pastry edges lightly with olive oil for a golden finish.
Step 9:
Bake for 16–18 minutes, or until the pastry is puffed and golden brown and the cheese is melted.
Step 10:
Remove from oven, cool slightly, and garnish with fresh basil if desired. Serve warm.
Enjoy a close-up image of flaky Puff Pastry Christmas Tree Pizza Bites with vibrant toppings and olive accents. Save to Pinterest
Enjoy a close-up image of flaky Puff Pastry Christmas Tree Pizza Bites with vibrant toppings and olive accents. | yummywithmia.com

Making these bites has become a family tradition that always brings us together with smiles and full bellies.

Required Tools

Baking sheet, Parchment paper, Christmas tree cookie cutter (or sharp knife), Pastry brush

Allergen Information

Contains gluten (puff pastry), dairy (cheese), and may contain traces of soy or nuts depending on the puff pastry brand. Always check ingredient labels for allergens.

Nutritional Information

Calories: 95, Total Fat: 6 g, Carbohydrates: 8 g, Protein: 3 g per serving

Freshly baked Puff Pastry Christmas Tree Pizza Bites are filled with melted cheese, perfect for a party appetizer. Save to Pinterest
Freshly baked Puff Pastry Christmas Tree Pizza Bites are filled with melted cheese, perfect for a party appetizer. | yummywithmia.com

These puff pastry Christmas tree pizza bites are sure to brighten any holiday table and delight your guests.

Common Recipe Questions

Can I prepare the pastry shapes in advance?

Yes, you can cut the pastry shapes ahead of time and keep them chilled until ready to bake, ensuring freshness when served.

What cheese works best for these bites?

Mozzarella and parmesan create a creamy, savory blend, but feel free to experiment with other melty cheeses like fontina or provolone.

How can I customize the toppings?

Cherry tomatoes and olives provide festive color, but you can add cooked ham, pepperoni, or fresh herbs like basil or parsley for added flavor.

What’s the best way to get a golden, crispy pastry?

Brushing the edges with olive oil before baking helps achieve a beautiful, golden crust with a crispy texture.

Can these bites be reheated?

Yes, reheat gently in the oven to maintain crispness and warm the cheese without sogginess.

Puff Pastry Christmas Tree

Flaky pastry bites topped with cheese, tomatoes, and olives, shaped like festive Christmas trees.

Prep Time
20 minutes
Cooking Duration
18 minutes
Overall Time
38 minutes
Created by Mia

Recipe Type Game Day Snacks

Skill Level Easy

Culinary Origin Italian-inspired

Total Output 16 Portion Size

Dietary Preferences Vegetarian-Friendly

What You'll Need

Puff Pastry

01 1 sheet ready-rolled puff pastry (approx. 8.8 oz), thawed if frozen

Sauce

01 3 tablespoons pizza or marinara sauce

Cheese

01 1 cup shredded mozzarella cheese (approx. 3.5 oz)
02 1/4 cup grated parmesan cheese (approx. 1 oz)

Vegetables & Toppings

01 8 cherry tomatoes, halved
02 8 black olives, pitted and sliced
03 1 tablespoon chopped fresh basil (optional)
04 1 tablespoon olive oil

Seasonings

01 1/2 teaspoon dried oregano
02 Freshly ground black pepper, to taste

Steps to Follow

Step 01

Preheat Oven and Prepare Pan: Preheat oven to 400°F and line a baking sheet with parchment paper.

Step 02

Shape the Pastry: Roll out the puff pastry on a lightly floured surface. Cut into 16 Christmas tree shapes using a cookie cutter or cut triangles for a tree-like effect.

Step 03

Arrange Pastry Shapes: Place the pastry trees evenly on the prepared baking sheet.

Step 04

Add Sauce: Spread a thin layer of pizza sauce over each pastry shape, leaving a small border at the edges.

Step 05

Distribute Cheese: Sprinkle shredded mozzarella and grated parmesan uniformly over the sauce.

Step 06

Decorate with Vegetables: Top each tree with halved cherry tomatoes and sliced black olives to mimic decorative ornaments.

Step 07

Season: Sprinkle dried oregano and freshly ground black pepper over the toppings.

Step 08

Brush Edges: Lightly brush the exposed edges of the pastry with olive oil to promote a golden finish.

Step 09

Bake: Bake for 16 to 18 minutes until the pastry puffs, turns golden brown, and cheese melts.

Step 10

Cool and Garnish: Remove from oven, let cool slightly, and optionally garnish with fresh basil. Serve warm.

Tools Required

  • Baking sheet
  • Parchment paper
  • Christmas tree cookie cutter or sharp knife
  • Pastry brush

Allergy Warnings

Please review individual ingredients for potential allergens and reach out to a healthcare professional if unsure.
  • Contains gluten and dairy; may contain soy or nut traces depending on puff pastry brand.

Nutritional Info (per serving)

These details are for reference only and shouldn't replace professional medical consultation.
  • Calories Count: 95
  • Fats: 6 grams
  • Carbohydrates: 8 grams
  • Proteins: 3 grams