Browse Every Recipe - Page Number 64

Roasted shrimp, chickpeas and peppers folded in warm tortillas for colorful, satisfying weeknight fajitas.

Crunchy toast topped with ricotta, oven-roasted tomatoes, fresh basil, and a touch of olive oil for rich flavor.

Creamy avocado halves filled with savory tuna salad, offering a nutritious and satisfying food option.

Grilled chicken, mango, avocado, and fresh greens wrapped with tangy sauce for a lively, easy lunch.

Roasted sweet potatoes, crisp veggies, and creamy Thai peanut sauce create a colorful, nourishing main dish.

Roasted sweet potatoes and pickle chips wrapped with fresh veggies and creamy tangy sauce—perfect for any meal.

Yogurt, fruit, and crunchy cereal folded into tortillas make a quick, tasty breakfast to enjoy fresh.

Creamy pasta with whipped ricotta, savory pumpkin sauce, herbs, and a touch of nutmeg for cozy autumn nights.

Enjoy a hearty bake packed with banana, berries, and protein for a satisfying morning meal.