Save to Pinterest A festive and fun appetizer featuring a cheerful snowman made from creamy dip and fresh, colorful vegetables—perfect for parties and holiday gatherings.
This has become my go-to appetizer for winter get-togethers because everyone loves building the snowman and enjoying the fresh veggies.
Ingredients
- Snowman Dip: 1 ½ cups (340 g) cream cheese softened, ¾ cup (170 g) sour cream, ¼ cup (60 g) mayonnaise, 1 teaspoon garlic powder, ½ teaspoon onion powder, ½ teaspoon salt, ¼ teaspoon black pepper, 2 tablespoons fresh chives finely chopped
- Decoration & Platter: 1 small carrot (for nose and scarf), 2 black olives (for eyes and buttons), 1 red bell pepper (for scarf), 1 cucumber sliced, 1 cup cherry tomatoes, 1 cup baby carrots, 1 cup broccoli florets, 1 cup cauliflower florets, 1 cup snap peas, fresh parsley or dill (optional for garnish), crackers or pita chips (optional for serving)
Instructions
- Step 1:
- In a medium bowl, mix cream cheese, sour cream, mayonnaise, garlic powder, onion powder, salt, pepper, and chives until smooth and well combined.
- Step 2:
- Divide the dip into two portions shape one larger ball for the snowmans body and one smaller ball for the head Place them on a large serving platter forming the snowman shape.
- Step 3:
- Slice a round from the carrot to make the nose Use black olives to make eyes and buttons Cut strips from the red bell pepper to form a scarf.
- Step 4:
- Arrange the sliced cucumber, cherry tomatoes, baby carrots, broccoli, cauliflower, and snap peas around the snowman dip to create a colorful veggie platter.
- Step 5:
- Garnish with fresh parsley or dill if desired Serve with crackers or pita chips on the side.
Save to Pinterest This recipe always brings smiles to family gatherings as everyone loves the playful presentation and fresh taste.
Notes
For a vegan version use plant-based cream cheese, sour cream, and mayonnaise.
Required Tools
Mixing bowl, spoon or spatula, serving platter, small knife
Allergen Information
Contains Milk (cream cheese sour cream), Eggs (mayonnaise if not egg-free), Wheat (if serving with regular crackers or pita chips) Double-check dip and cracker ingredients for potential allergens.
Save to Pinterest This dip platter makes for a standout holiday appetizer that’s as delightful to make as it is to eat.
Common Recipe Questions
- → What ingredients make up the creamy dip?
The creamy dip combines cream cheese, sour cream, mayonnaise, garlic powder, onion powder, salt, pepper, and chopped fresh chives for flavor.
- → How is the snowman shape created?
The dip is divided into two portions molded into balls for the body and head, then decorated with a carrot slice, black olives, and red bell pepper strips to form facial features and a scarf.
- → What vegetables accompany the dip platter?
Fresh vegetables arranged around the dip include cucumber slices, cherry tomatoes, baby carrots, broccoli florets, cauliflower florets, and snap peas.
- → Can the dip be made vegan?
Yes, by substituting plant-based cream cheese, sour cream, and mayonnaise, the dip can be adapted for a vegan diet.
- → Are there any tips to enhance the flavor?
Adding smoked paprika or a splash of lemon juice to the dip can boost its flavor, and swapping in different vegetables allows for customization.
- → What serving options work well with the platter?
Crackers or pita chips pair nicely with the dip and veggies, providing a satisfying crunchy complement.