Save to Pinterest A visually stunning single-serving charcuterie board featuring a beautiful salami rose, paired with cheeses, fruit, nuts, and accompaniments for a perfect appetizer or snack.
I first served this salami rose board at a casual gathering and everyone loved its elegance and simplicity.
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Ingredients
- Meats: 8-10 slices of salami (about 50 g)
- Cheeses: 30 g brie cheese, sliced 30 g aged cheddar, cubed
- Fruits: 5-6 seedless grapes 3-4 fresh strawberries, halved
- Nuts & Accompaniments: 15 g roasted almonds 1 tablespoon fig jam or honey 4-5 gluten-free crackers (optional)
- Garnish: Fresh herbs (e.g. , rosemary or thyme sprigs)
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Instructions
- Create the salami rose:
- Fold each salami slice in half and layer them overlapping around the rim of a small shot glass or wine glass. Once all slices are layered invert the glass onto your serving board and gently lift to reveal the rose.
- Arrange the cheeses:
- Place brie slices and cheddar cubes beside the salami rose.
- Add fruits:
- Scatter grapes and halved strawberries attractively around the board.
- Add accompaniments:
- Fill in gaps with roasted almonds a dollop of fig jam or honey and gluten-free crackers if using.
- Garnish:
- Garnish with fresh herbs for a touch of color and aroma.
- Serve:
- Serve immediately.
Save to Pinterest This board has become a family favorite for easy entertaining and special occasions.
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Required Tools
Small glass (shot glass or wine glass) Serving board or plate Small knife
Allergen Information
Contains Milk (cheese) Tree nuts (almonds) Possible gluten (if using standard crackers) Please check individual product labels for hidden allergens.
Nutritional Information
Calories 320 Total Fat 21 g Carbohydrates 16 g Protein 15 g
Save to Pinterest 
This easy charcuterie board makes an elegant snack or appetizer with minimal effort and maximum impact.
