Single-serving salami rose bloom board accented with cheeses, fruit, nuts, and fresh herbs for a quick elegant snack.
# What You'll Need:
→ Meats
01 - 8-10 slices salami (approximately 1.75 oz)
→ Cheeses
02 - 1 oz brie cheese, sliced
03 - 1 oz aged cheddar, cubed
→ Fruits
04 - 5-6 seedless grapes
05 - 3-4 fresh strawberries, halved
→ Nuts & Accompaniments
06 - 0.5 oz roasted almonds
07 - 1 tablespoon fig jam or honey
08 - 4-5 gluten-free crackers (optional)
→ Garnish
09 - Fresh herbs (rosemary or thyme sprigs)
# Steps to Follow:
01 - Fold each slice of salami in half and overlap them around the rim of a small shot glass or wine glass. Once all slices are arranged, invert the glass onto the serving board and gently lift to reveal the salami rose.
02 - Place the brie slices and cheddar cubes adjacent to the salami rose on the board.
03 - Distribute the seedless grapes and halved strawberries attractively around the board.
04 - Fill remaining spaces with roasted almonds, a spoonful of fig jam or honey, and gluten-free crackers, if using.
05 - Decorate with fresh herb sprigs for color and aroma, then serve immediately.
