Peanut Butter Banana Sandwich

A delightful twist on the classic peanut butter & banana sandwich, featuring toasted bread and gourmet toppings for extra texture and flavor.

I first tried making this version for a quick breakfast and was amazed how the added nuts, granola, and cinnamon transformed my usual sandwich into something special. The aroma from the toasted bread always reminds me of slow weekend mornings at home.

Ingredients

• Bread: 4 slices whole grain or sourdough bread
• Peanut butter: 4 tbsp natural peanut butter (smooth or crunchy)
• Bananas: 2 ripe bananas, sliced
• Honey or maple syrup: 2 tbsp
• Roasted peanuts: 2 tbsp chopped
• Granola: 2 tbsp
• Chia seeds: 1 tbsp (optional)
• Ground cinnamon: 1/4 tsp
• Sea salt: Pinch

Instructions

Wash produce, prep ingredients, rinse cookware, and streamline cooking tasks with an all-in-one sink workstation.

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Toast bread:

Toast the bread slices until golden & crisp.

Spread peanut butter:

Spread 1 tablespoon of peanut butter onto each slice while the bread is still warm.

Add banana:

Arrange banana slices evenly over two of the slices.

Drizzle syrup:

Drizzle each with honey or maple syrup.

Top with extras:

Sprinkle chopped peanuts, granola, chia seeds (if using), cinnamon, & a pinch of sea salt over the bananas.

Assemble sandwich:

Top with the remaining bread slices, peanut butter side down, to form two sandwiches.

Slice & serve:

Slice in half & serve immediately.

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This upgraded sandwich quickly became a favorite for busy mornings or after-school snacks, and my family now requests it for lazy weekend brunches. Sharing this treat with my kids always turns a simple meal into a special moment.

Required Tools

Toaster or grill pan, bread knife, spreading knife

Nutritional Information

Calories: 380, Total Fat: 15 g, Carbohydrates: 50 g, Protein: 11 g (per serving)

Notes

For extra richness, use almond or cashew butter instead of peanut butter. Try gluten-free bread or serve open-faced for café style.

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Quickly slice, dice, grate, and spiralize vegetables for salads, stir fries, and faster everyday meal prep.

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Enjoy this gourmet peanut butter & banana sandwich for breakfast, as a snack, or even dessert. The balance of sweet, salty & crunchy makes it irresistible every time.