Elegant layers of espresso biscuits and mascarpone cream served in bite-sized glasses.
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Elegant layers of espresso biscuits and mascarpone cream served in bite-sized glasses.
Soft, chewy bagels made using Greek yogurt with a savory everything seasoning topping.
A light, frothy egg crepe cooked thin and wrapped around savory or sweet fillings.
Flaky puff pastry filled with Nutella, shaped like festive trees and baked to golden perfection.
Golden rice paper wrap filled with egg, scallions, and cheese for a savory, crispy delight.
A rich dessert with a crackly brownie top and a gooey molten center, ideal for chocolate enthusiasts.
Mediterranean-style baked eggs with grape tomatoes, feta, and fresh basil on a sheet pan.
Creamy coffee drink with mascarpone and espresso-soaked biscuits, topped with cocoa and chocolate.
Silky custard base topped with crisp caramelized sugar made from three simple ingredients.