Fall Baking

Warm spices and pumpkin infuse a classic soaked sponge, crowned with fluffy whipped cream and cinnamon.

Flaky pastry encloses spiced pears and pecans for a rustic, comforting French-inspired dessert.

Soft pumpkin cookies with espresso, warm spices, and a creamy glaze for a delicious fall-inspired treat.

Buttery bars topped with rich bourbon pecan filling and tender shortbread crust. Ideal for celebrations or holidays.

Creamy cheesecake layered with chai-spiced apples and crisp oat topping for a flavorful dessert experience.

Crisp apples, caramel sauce, salty pretzels, and sweet toppings serve up a perfect interactive board for sharing.

Pumpkin cookies with chocolate chips finished with toasted pecan butter for a flavorful, autumn-inspired dessert.

Crisp, buttery cookies highlighted by roasted hazelnuts. Easy to prepare for coffee breaks or holiday treats.

Tender muffins blend pumpkin and matcha, topped with buttery streusel for a delicious snack or breakfast treat.