Save to Pinterest A vibrant and beautiful brunch board inspired by the jam girl summer aesthetic, featuring a medley of jams, cheeses, fresh fruits, and artisan breads for a sweet and savory gathering.
Last summer, I put together my first brunch board for friends visiting on a sunny weekend. Everyone loved mixing and matching flavor combos, and the jams made it feel bright and special. These gatherings always bring joyful memories.
Ingredients
- Jams & Spreads: 1/2 cup strawberry jam, 1/2 cup apricot preserves, 1/2 cup blueberry jam, 1/4 cup honey, 1/4 cup whipped butter
- Cheeses: 120 g (4 oz) brie (sliced), 120 g (4 oz) sharp cheddar (sliced), 120 g (4 oz) fresh goat cheese (crumbled)
- Breads & Crackers: 1 small baguette (sliced), 1/2 loaf sourdough (sliced), 1 sleeve multigrain crackers
- Fruits: 1 cup fresh strawberries (halved), 1 cup blueberries, 1 cup seedless grapes, 1 ripe peach (sliced)
- Nuts & Extras: 1/2 cup roasted almonds, 1/4 cup dried apricots, fresh mint leaves (for garnish)
Instructions
- Arrange jams & honey:
- Place the jams and honey in small serving bowls and arrange them evenly on a large wooden board or platter.
- Add butter:
- Spoon whipped butter into a small bowl and set it on the board.
- Arrange cheeses:
- Place the brie, cheddar, and goat cheese in separate sections.
- Add breads & crackers:
- Fan out the baguette and sourdough slices and pile crackers nearby.
- Distribute fruits:
- Cluster strawberries, blueberries, grapes, and peach slices to add color and texture.
- Add nuts & extras:
- Scatter roasted almonds and dried apricots between other ingredients.
- Garnish:
- Add fresh mint leaves to brighten the board.
- Serve:
- Serve immediately, letting guests mix and match flavors.
Save to Pinterest Making a brunch board has become a cherished Sunday tradition in our house, with my kids picking their favorite fruits and helping set out the jams. Gathering everyone around the table always sparks laughter and conversation.
Serving & Pairings
Pair the board with a light rosé or sparkling wine for a festive touch. You can also add coffee or hot tea for cozy mornings.
Jam Variations
Swap in fig or cherry jam for more options, or offer fruit curds and preserves for added variety and color.
Board Assembly Tips
Group similar ingredients together for easy mixing, and use bowls to prevent jams and honey from running into other foods. Make it colorful and add height by stacking items like crackers or baguette slices.
Save to Pinterest This brunch board is the perfect centerpiece for joyful gatherings. Just mix, match, and let everyone build their favorite bites!
Common Recipe Questions
- → What jams pair best for a brunch board?
Strawberry, apricot, and blueberry provide lovely variety. Try fig or cherry for added flavor depth.
- → Can I make this board gluten-free?
Yes, substitute with gluten-free bread and crackers to accommodate dietary needs.
- → What cheeses are recommended?
Brie, sharp cheddar, and fresh goat cheese offer a balance of creamy, tangy, and bold flavors.
- → How do I arrange ingredients for a visually appealing board?
Cluster fruits for color contrast, fan out breads, and place spreads and cheeses in separate sections.
- → Are there alternatives for non-vegetarian guests?
Add prosciutto or smoked salmon for a savory twist that complements the sweet elements.