Whipped Feta Spring Grilled Cheese
Tangy whipped feta with dill and lemon on crisp grilled sourdough, perfect for a light, creamy melt.
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Recipe Collection
Spring Pea Pesto Grilled Cheese
A vibrant grilled cheese layered with spring pea pesto and mozzarella on golden sourdough.
Roasted Carrot Ribbon Salad
Oven-roasted carrot ribbons on mixed greens with honey–mustard vinaigrette, toasted nuts, and fresh herbs.
One-Pot Lemon Broccoli Pasta
A vibrant pasta dish featuring broccoli, lemon, and garlic in a creamy sauce prepared in one pot.
Lemon Herb Chicken Orzo
Tender chicken and orzo cooked with fresh herbs and bright lemon for a flavorful one-pan meal.
Asparagus Brie Grilled Cheese
Tender asparagus and creamy Brie melted between buttery toasted bread for a luxurious seasonal sandwich.
Spring Antipasto Pasta Salad
Ditalini, arugula, salami, mozzarella, and pickled vegetables tossed in a bright zesty dressing for spring gatherings.
Creamy Dill Pickle Pasta
Tangy ditalini blend with dill pickles, peas, and creamy zesty dressing for fresh vibrant flavor.
Honey Chili Crunch Chicken
Juicy chicken with honey chili crisp sauce and fresh vegetables wrapped in a soft tortilla.