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Freshly baked Chocolate Bourbon Pecan Tart sliced and topped with whipped cream for a Southern dessert
Chocolate Bourbon Pecan Tart #487

Buttery tart filled with chocolate, pecans, and bourbon, perfect for an indulgent Southern-style dessert.

A slice of caramelized onion and Gruyere tart with melting cheese and glossy, sweet onions atop.
Caramelized Onion Gruyere Tart #488

Buttery pastry with golden onions and Gruyere. Perfect for brunch, lunch, or a light main.

Juicy pork chops in rich apple cider, topped with caramelized apples and fresh thyme.
Cider Braised Pork Chops Apples #489

Pork chops simmered with apples, cider, and herbs for a savory, comforting main dish.

Creamy pumpkin Alfredo stuffed shells arranged in a white baking dish, ready for fall dinner serving.
Pumpkin Alfredo Stuffed Shells #490

Tender shells filled with creamy pumpkin-ricotta, baked in luscious Alfredo sauce for a cozy autumn meal.

Crispy roasted Maple Dijon Glazed Brussels Sprouts tossed in sweet-tangy sauce on a rustic platter.
Maple Dijon Glazed Brussels Sprouts #491

Crisp Brussels sprouts tossed in maple Dijon glaze make a tasty, vibrant vegetarian side for any meal.

Hearty tater tot casserole with creamy beef filling, perfect for a cozy family dinner
Tater Tot Casserole Classic #492

Classic comfort food with golden tater tots, savory beef, and a creamy, cheesy finish.

Oven-baked calico bean casserole packed with colorful beans and savory ground beef layers.
calico bean casserole bake #493

Mixed beans, bacon, and savory sauce come together for a warm, comforting, and satisfying baked dish.

Charred Citrus BBQ Chicken served sizzling hot, glistening with zesty citrus garlic glaze.
Citrus BBQ Chicken Grill #494

Zesty BBQ chicken grilled with a citrus-garlic marinade for juicy, flavorful results every time.

Juicy grilled baby back ribs with caramelized barbecue sauce, perfect for summer backyard gatherings.
Grilled Baby Back Ribs #495

Juicy baby back ribs grilled to perfection and topped with caramelized BBQ sauce.