Browse Every Recipe - Page Number 133

A quick stir-fry featuring crunchy cabbage and chewy noodles tossed in a flavorful savory sauce. Ready in just 25 minutes.

Fast Mediterranean-inspired sautéed cabbage with garlic and warm spices. Ready in 20 minutes, vegan and gluten-free.

Golden-roasted cabbage wedges coated with garlic oil and crispy Parmesan cheese for a savory, caramelized side dish.

Quick stir-fry with ground beef, cabbage, and rich umami sauce. Low-carb, dairy-free, and ready in 25 minutes.

Warm, comforting soup with tender cabbage, vegetables, and savory tomato broth. Perfect for chilly days or light, nutritious meals.

Plant-based stuffed cabbage filled with lentils, brown rice, and herbs, baked in tomato sauce. Vegan comfort food.

Comforting Italian-inspired pasta with caramelized cabbage, garlic, and fresh Parmesan. Simple, hearty, and ready in 35 minutes.

Tender cabbage leaves wrapped around savory ground meat and rice filling, baked in hearty tomato sauce for classic comfort dining.

Golden roasted cabbage steaks crowned with vibrant, spicy jalapeño chimichurri. A bold, vegan-friendly main or side dish.