Coastal Seafood

Fresh shrimp, creamy avocado, sweet mango salsa, and zesty sauce served over grains for a colorful meal.

Classic Louisiana gumbo blends shrimp, crab, sausage, peppers, and rich spices for bold Southern flavor.

Salmon fillets baked in a sweet soy glaze, with garlic and lemon for a rich, golden finish.

Seasoned shrimp and veggies roasted then served in tortillas with creamy avocado sauce for a flavorful dinner.

Shrimp, avocado, and herbs grilled together for a fresh, zesty appetizer or quick light meal.

Shrimp in garlicky butter, finished with tangy pomegranate glaze and fresh herbs, perfect for celebrations.

Shrimp, avocado, fresh veggies and cheese bake together for a filling meal with crispy tortilla topping.

Salmon fillets glazed in honey and garlic, roasted with winter vegetables for a vibrant, wholesome one-pan meal.

Creamy Cajun-inspired pasta combining shrimp, crab, sausage, and vegetables in a lively, spicy sauce.