Pimento Cheese Grilled Sandwich

Featured in: Southern Comfort Food

This sandwich offers a deliciously creamy twist by encasing pimento cheese between slices of buttery, crisp bread. Sharp cheddar, cream cheese, mayo, and vibrant pimentos join with fragrant spices for a rich flavor. Simple steps include mixing the filling, assembling the sandwiches, buttering the bread, and grilling until golden and melty. Customize with pickles, bacon, or tomatoes to suit your taste. Pair with tomato soup or a light salad for a satisfying meal. Vegetarian-friendly and easy to prepare, it's great for lunch or a comforting snack option.

Updated on Mon, 27 Oct 2025 14:34:00 GMT
Decadent pimento cheese-stuffed grilled cheese sandwiches, golden brown and melty, waiting to be enjoyed.  Save to Pinterest
Decadent pimento cheese-stuffed grilled cheese sandwiches, golden brown and melty, waiting to be enjoyed. | yummywithmia.com

A decadent twist on the classic grilled cheese, featuring a creamy, tangy pimento cheese filling melted between golden, buttery bread. Perfect for lunch or a comforting snack.

The first time I made this pimento cheese-stuffed grilled cheese, my friends could not stop talking about how the burst of flavor made a simple sandwich extraordinary. It’s now a staple whenever I want an easy, crowd-pleasing meal.

Ingredients

  • Pimento Cheese: 1 1/2 cups (170 g) sharp cheddar cheese, grated, 1/2 cup (115 g) cream cheese, softened, 1/4 cup (60 g) mayonnaise, 1/3 cup (55 g) jarred pimentos, drained and finely chopped, 1/2 teaspoon garlic powder, 1/4 teaspoon smoked paprika, 1/4 teaspoon cayenne pepper (optional), salt and black pepper to taste
  • Sandwich Assembly: 8 slices sturdy white or country bread, 3 4 tablespoons unsalted butter, softened

Instructions

Prepare Pimento Cheese:
In a medium bowl, combine cheddar cheese, cream cheese, mayonnaise, pimentos, garlic powder, smoked paprika, cayenne (if using), salt, and black pepper. Mix until smooth and fully incorporated.
Assemble Sandwiches:
Lay out the bread slices. Spread a generous amount of pimento cheese on 4 slices. Top with the remaining 4 slices to form sandwiches.
Butter Bread:
Lightly butter the outside of each sandwich on both sides.
Cook Sandwiches:
Preheat a large skillet or griddle over medium heat. Place sandwiches in the skillet and cook for 3 4 minutes per side, pressing gently, until bread is golden brown and cheese is melted.
Serve:
Remove from the pan, let cool slightly, slice, and serve warm.
Creamy pimento cheese-stuffed grilled cheese, perfectly toasted, ready for a delicious lunch break.  Save to Pinterest
Creamy pimento cheese-stuffed grilled cheese, perfectly toasted, ready for a delicious lunch break. | yummywithmia.com

This pimento cheese grilled cheese is an instant hit at family gatherings, and my kids always request it on chilly afternoons with tomato soup as a dip.

Required Tools

Medium mixing bowl, mixing spoon or spatula, cheese grater, skillet or griddle, spatula, bread knife

Nutritional Information

Per serving: Calories 420, Total Fat 29 g, Carbohydrates 28 g, Protein 13 g

Serving Suggestions

Add sliced pickles, crispy bacon, or tomatoes for extra flavor. Great with tomato soup or a fresh salad.

Savory pimento cheese-stuffed grilled cheese, beautifully crisp exterior with a rich filling inside. Save to Pinterest
Savory pimento cheese-stuffed grilled cheese, beautifully crisp exterior with a rich filling inside. | yummywithmia.com

Enjoy these oozy grilled cheese sandwiches piping hot for the perfect comfort treat. They are guaranteed to elevate your next lunch or family snack.

Pimento Cheese Grilled Sandwich

Creamy pimento cheese melts inside golden, buttery bread for a comfort-filled grilled sandwich.

Prep Time
15 minutes
Cooking Duration
10 minutes
Overall Time
25 minutes
Created by Mia

Recipe Type Southern Comfort Food

Skill Level Easy

Culinary Origin American

Total Output 4 Portion Size

Dietary Preferences Vegetarian-Friendly

What You'll Need

Pimento Cheese Filling

01 1 1/2 cups sharp cheddar cheese, freshly grated
02 1/2 cup cream cheese, softened
03 1/4 cup mayonnaise
04 1/3 cup jarred pimentos, drained and finely chopped
05 1/2 teaspoon garlic powder
06 1/4 teaspoon smoked paprika
07 1/4 teaspoon cayenne pepper, optional
08 Salt and freshly ground black pepper, to taste

Sandwich Assembly

01 8 slices sturdy white or country-style bread
02 3 to 4 tablespoons unsalted butter, softened

Steps to Follow

Step 01

Prepare Pimento Cheese Mixture: In a medium mixing bowl, thoroughly combine grated cheddar, cream cheese, mayonnaise, chopped pimentos, garlic powder, smoked paprika, cayenne pepper (if desired), salt, and black pepper until smooth and homogeneous.

Step 02

Assemble the Sandwiches: Arrange bread slices on a work surface. Evenly spread pimento cheese mixture onto 4 slices, then top each with a remaining slice to create sandwiches.

Step 03

Butter the Bread: Generously spread softened butter on the exterior sides of each sandwich.

Step 04

Preheat Cooking Surface: Heat a large skillet or griddle over medium heat until hot.

Step 05

Grill Sandwiches: Place prepared sandwiches onto the skillet. Cook for 3 to 4 minutes per side, pressing gently, until bread is crisp and golden brown and cheese filling has melted.

Step 06

Slice and Serve: Remove sandwiches from the pan, allow to cool briefly, slice with a bread knife, and serve immediately while warm.

Tools Required

  • Medium mixing bowl
  • Mixing spoon or spatula
  • Cheese grater
  • Skillet or griddle
  • Spatula
  • Bread knife

Allergy Warnings

Please review individual ingredients for potential allergens and reach out to a healthcare professional if unsure.
  • Contains dairy: cheddar cheese, cream cheese, butter, mayonnaise.
  • Contains gluten: bread.
  • Mayonnaise may contain eggs.

Nutritional Info (per serving)

These details are for reference only and shouldn't replace professional medical consultation.
  • Calories Count: 420
  • Fats: 29 grams
  • Carbohydrates: 28 grams
  • Proteins: 13 grams