Citrus Berry Spring Fruit (Printable Version)

A fresh mix of citrus and spring berries with a hint of mint and natural sweetener.

# What You'll Need:

→ Citrus Fruits

01 - 2 large oranges, peeled and segmented
02 - 1 large pink grapefruit, peeled and segmented
03 - 1 lemon, juiced
04 - 1 lime, juiced

→ Berries

05 - 1 cup fresh strawberries, hulled and sliced
06 - 1 cup fresh blueberries
07 - 1 cup fresh raspberries
08 - 1 cup fresh blackberries

→ Dressing and Garnish

09 - 2 tablespoons honey or maple syrup
10 - 2 tablespoons fresh mint leaves, finely sliced
11 - 1 teaspoon lemon zest
12 - 1 teaspoon lime zest

# Steps to Follow:

01 - In a large bowl, gently combine the orange and grapefruit segments with the strawberries, blueberries, raspberries, and blackberries.
02 - In a small bowl, whisk together the lemon juice, lime juice, honey or maple syrup, lemon zest, and lime zest until well combined.
03 - Pour the dressing over the fruit and gently toss to coat evenly.
04 - Sprinkle the mint over the salad and toss lightly once more to distribute.
05 - Serve immediately, or chill for up to 2 hours for enhanced flavors before serving.

# Additional Tips::

01 -
  • Quick and easy to prepare in just 15 minutes.
  • Naturally vegan, gluten-free, and dairy-free.
  • Bursting with the bright, zesty flavors of spring.
  • A versatile dish that works as both a salad and a dessert.
02 -
  • Always use fresh mint for the best aroma and vibrant color.
  • Handle the berries gently when tossing to prevent the raspberries and blackberries from breaking.
  • Zest the citrus before juicing them to make the preparation easier.
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