An inviting winter snack board with cheeses, fresh and dried fruits, nuts, crackers, and sweet garnishes.
# What You'll Need:
→ Cheeses
01 - 3.5 oz brie, sliced
02 - 3.5 oz aged cheddar, cubed
03 - 3.5 oz blue cheese, crumbled
→ Fresh Fruits
04 - 1 crisp apple, sliced
05 - 1 pear, sliced
06 - 1 small bunch red grapes
→ Dried Fruits & Nuts
07 - 1.75 oz dried cranberries
08 - 1.75 oz dried apricots
09 - 2.1 oz candied pecans
10 - 1.4 oz toasted walnuts
→ Crackers & Bread
11 - 3.5 oz assorted crackers (e.g., whole grain, water crackers)
12 - 1 small baguette, sliced
→ Sweet Treats
13 - 1.75 oz white chocolate bark, broken into pieces
14 - 12 mini gingerbread cookies
→ Garnishes
15 - Fresh rosemary sprigs
16 - Pomegranate seeds
# Steps to Follow:
01 - Place the sliced brie, cubed cheddar, and crumbled blue cheese spaced apart on a large serving platter.
02 - Fan out the apple and pear slices close to the cheeses on the board.
03 - Group the grapes, dried cranberries, dried apricots, candied pecans, and toasted walnuts together near the fresh fruit and cheese.
04 - Place piles of assorted crackers and baguette slices strategically around the board for easy picking.
05 - Distribute white chocolate bark pieces and mini gingerbread cookies evenly across the board.
06 - Decorate with fresh rosemary sprigs and sprinkle pomegranate seeds over the arrangement to evoke a festive atmosphere.
07 - Serve immediately or cover tightly and refrigerate until ready to serve.