Vibrant popsicles blending strawberries, rum, and fresh fruit chunks, perfect for summer enjoyment.
# What You'll Need:
→ Popsicle Base
01 - 2 cups fresh strawberries, hulled and halved
02 - 1/3 cup granulated sugar
03 - 1/4 cup freshly squeezed lime juice
04 - 1/3 cup white rum
05 - 1/4 cup water
→ Fresh Fruit Chunks
06 - 1/2 cup diced kiwi
07 - 1/2 cup diced mango
08 - 1/2 cup diced pineapple
09 - 1/2 cup sliced strawberries
# Steps to Follow:
01 - In a blender, combine strawberries, sugar, lime juice, rum, and water. Blend until completely smooth.
02 - Taste and adjust sweetness or lime juice as desired.
03 - Divide the mixed fruit chunks evenly among 8 popsicle molds.
04 - Pour the strawberry daiquiri mixture over the fruit, filling each mold to the top. Tap molds gently to remove air bubbles.
05 - Insert popsicle sticks and freeze for at least 6 hours, or until solid.
06 - To serve, briefly run molds under warm water to release popsicles.