Santas Sack Candy Avalanche (Printable Version)

A vibrant holiday board loaded with chocolates, cookies, and sweet, salty treats for festive moments.

# What You'll Need:

→ Chocolates & Candies

01 - 1 cup red and green M&M's
02 - 1 cup assorted holiday chocolate truffles
03 - 1 cup peppermint bark pieces
04 - 1 cup mini or crushed candy canes
05 - 1 cup gummy bears or holiday gummies
06 - 1 cup chocolate-covered pretzels
07 - 1 cup mini or shaped marshmallows

→ Cookies & Crunchy Treats

08 - 1 cup holiday sugar cookies, mini or cut-out shapes
09 - 1 cup mini gingerbread men cookies
10 - 1 cup shortbread cookies

→ Savory & Salty Additions (optional)

11 - ½ cup roasted salted nuts (almonds, cashews, or pecans)
12 - ½ cup plain or caramel popcorn

→ Decorations

13 - Red and green sprinkles, edible glitter, or gold foil-wrapped chocolate coins as desired

# Steps to Follow:

01 - Select a large wooden board, platter, or tray suitable for assembling the candy display.
02 - Position the largest items such as cookies and chocolate-covered pretzels in one section to create the appearance of an overflowing sack.
03 - Distribute clusters of truffles and peppermint bark around and within the cookie base, allowing some to spill outward.
04 - Fill remaining spaces with M&M's, gummies, and marshmallows to introduce color and texture variety.
05 - Optionally add roasted nuts and popcorn in strategic areas to provide a balance of salty flavors.
06 - Top the board with candy canes and scatter decorative sprinkles, edible glitter, or gold-foil coins as desired.
07 - Present immediately, or cover loosely and store in a cool, dry place until ready to serve.

# Additional Tips::

01 -
  • Festive and eye-catching presentation
  • Customizable with your favorite candies
02 -
  • Contains milk, soy, wheat (gluten), tree nuts, and possible peanuts depending on candy selection
  • Always check individual candy and cookie labels for allergens
03 -
  • Use a mix of textures and colors for visual interest
  • Customize candies based on dietary preferences
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