# What You'll Need:
→ Candies
01 - 7 oz peppermint candy canes
02 - 5.3 oz red licorice twists
03 - 5.3 oz strawberry marshmallows
04 - 4.2 oz raspberry jelly beans
05 - 3.5 oz white chocolate-covered pretzels
06 - 3.5 oz red and white striped hard candies
07 - 2.8 oz red gummy bears
08 - 2.8 oz white chocolate truffles
→ Fresh Elements
09 - 5.3 oz fresh strawberries, hulled and halved
10 - 1 small bowl vanilla yogurt dip (optional)
→ Decorative & Serving
11 - Edible glitter or gold leaf (optional, for accent)
12 - Mini serving tongs or spoons
# Steps to Follow:
01 - Line a large serving board or platter with parchment paper for easy cleanup.
02 - Place peppermint candy canes in a stripe or fan pattern along one side of the board.
03 - Alternate lines of red licorice twists and strawberry marshmallows to form a striped pattern.
04 - Fill small bowls or board sections with raspberry jelly beans, red gummy bears, and striped hard candies.
05 - Cluster white chocolate-covered pretzels and white chocolate truffles evenly across the board.
06 - Scatter hulled and halved fresh strawberries in open spaces to add natural color and freshness.
07 - Place vanilla yogurt dip in a small bowl and set on the board for dipping marshmallows and strawberries.
08 - Optionally sprinkle edible glitter or gold leaf over the board for a festive sparkle.
09 - Offer mini serving tongs or spoons to facilitate easy sharing among guests.
