Red Green Caprese Skewers (Printable Version)

Vibrant skewers with cherry tomatoes, mozzarella, and basil in a festive tree shape, ideal for gatherings.

# What You'll Need:

→ Produce

01 - 20 red cherry tomatoes
02 - 20 green grape tomatoes
03 - 20 fresh basil leaves

→ Dairy

04 - 20 mini mozzarella balls (bocconcini or ciliegine)

→ Pantry

05 - 2 tablespoons extra virgin olive oil
06 - 1 tablespoon balsamic glaze (optional)
07 - Sea salt, to taste
08 - Freshly ground black pepper, to taste

# Steps to Follow:

01 - Rinse and dry cherry tomatoes and basil leaves. Pat mozzarella balls dry using paper towels.
02 - Thread one red cherry tomato, one mini mozzarella ball, one green grape tomato, and one basil leaf onto each skewer. Alternate order for visual variety if desired.
03 - Place assembled skewers on a large serving platter or board, arranging them in a triangular shape resembling a Christmas tree, starting from the bottom and stacking upward.
04 - Drizzle extra virgin olive oil evenly over the skewers. Sprinkle with sea salt and freshly ground black pepper.
05 - Optionally drizzle balsamic glaze for enhanced flavor and a festive sheen.
06 - Serve immediately or refrigerate up to 2 hours before serving.

# Additional Tips::

01 -
  • Colorful and festive presentation
  • Easy to assemble and serve
02 -
  • Use toothpicks or small wooden skewers for best results
  • Substitute baby spinach for basil if preferred
03 -
  • Pat mozzarella balls dry to prevent sogginess
  • Alternate the order of ingredients on skewers for visual appeal
Go Back