Peanut Butter Chocolate Pancakes (Printable Version)
Fluffy pancakes bursting with peanut butter and chocolate for a delightful breakfast treat.
# What You'll Need:
→ Main Components
01 -
1 batch prepared pancake batter
02 -
2 tablespoons creamy peanut butter
03 -
1/4 cup semisweet chocolate chips
# Steps to Follow:
01 -
Gently fold peanut butter and chocolate chips into the prepared pancake batter until evenly incorporated.
02 -
Heat a nonstick skillet over medium heat and lightly grease. Pour batter into the skillet, using about 1/4 cup per pancake. Cook each side for 2–3 minutes or until golden brown and cooked through.
# Important Notes:
01 -
Serve pancakes warm, topped with sliced bananas for extra freshness.