# What You'll Need:
→ Meatballs
01 - 1 lb ground turkey
02 - 1 cup crumbled feta cheese
03 - 1/2 cup dried cranberries, roughly chopped
04 - 1 large egg
05 - 1/2 cup breadcrumbs
06 - 2 cloves garlic, minced
07 - 2 tablespoons fresh parsley, chopped
08 - 1 teaspoon dried oregano
09 - 1/2 teaspoon salt
10 - 1/4 teaspoon black pepper
→ Sweet Chili Sauce
11 - 1/2 cup sweet chili sauce (store-bought or homemade)
12 - 1 tablespoon soy sauce
13 - 1 tablespoon honey
14 - 1 tablespoon fresh lime juice
# Steps to Follow:
01 - Preheat oven to 400°F. Line a baking sheet with parchment paper.
02 - In a large bowl, gently mix ground turkey, feta, cranberries, egg, breadcrumbs, garlic, parsley, oregano, salt, and pepper until just combined without overworking.
03 - Scoop heaping tablespoons of mixture and shape into approximately 24 meatballs. Arrange evenly on the prepared baking sheet.
04 - Bake for 18 to 20 minutes until meatballs are cooked through and golden brown.
05 - While meatballs bake, whisk together sweet chili sauce, soy sauce, honey, and lime juice in a small saucepan. Warm over low heat, stirring until heated through.
06 - Transfer meatballs to a serving platter and drizzle with warm sweet chili sauce or serve the sauce on the side.
07 - Optionally, garnish with additional chopped fresh parsley before serving.