Couscous Black Beans Corn Feta (Printable Version)
A hearty mix of couscous, beans, corn, feta and red onion for a flavorful, textured bite.
# What You'll Need:
→ Salad Base
01 -
1 cup cooked couscous
02 -
1/2 cup canned black beans, drained
03 -
1/2 cup corn kernels
04 -
1/3 cup crumbled feta cheese
05 -
1/4 medium red onion, diced
# Steps to Follow:
01 -
Place cooked couscous, black beans, corn kernels, crumbled feta, and diced red onion in a large bowl. Gently mix with a fork until evenly combined.
# Important Notes:
01 -
Enhance with fresh lime juice and chopped cilantro just before serving for added brightness.