# What You'll Need:
→ Donut Dough
01 - 1 cup all-purpose flour
02 - 1/4 cup granulated sugar
03 - 1 1/2 teaspoons baking powder
04 - 1/4 teaspoon salt
05 - 1/3 cup milk
06 - 1 large egg
07 - 2 tablespoons unsalted butter, melted
08 - 1 teaspoon vanilla extract
→ Cinnamon Sugar Topping
09 - 1/4 cup granulated sugar
10 - 1 1/2 teaspoons ground cinnamon
11 - 2 tablespoons unsalted butter, melted
# Steps to Follow:
01 - In a medium bowl, whisk together the flour, sugar, baking powder, and salt.
02 - In a separate bowl, whisk together the milk, egg, melted butter, and vanilla extract.
03 - Add the wet ingredients to the dry ingredients and stir until just combined; avoid overmixing.
04 - Lightly grease your hands and form the dough into 16 small balls, about one tablespoon each.
05 - Preheat the air fryer to 350°F for 3 minutes.
06 - Place the dough balls in a single layer inside the air fryer basket, spacing them slightly apart; cook in batches if necessary.
07 - Cook for 7 to 8 minutes, shaking the basket halfway through, until golden brown and fully cooked.
08 - While still warm, brush each donut bite with melted butter.
09 - Mix cinnamon and sugar in a shallow bowl, then toss the warm bites to coat evenly.
10 - Serve immediately to enjoy the best texture.